Cevizli Food: A Culinary Journey Through Turkey’s Walnut-Infused Cuisine

Introduction Turkey, a country that straddles the crossroads of Europe and Asia, is celebrated for its rich cultural heritage, stunning landscapes, and, of course, its mouthwatering cuisine. One of the lesser-known culinary treasures in this gastronomic paradise is Cevizli – a collection of dishes infused with the irresistible flavor of walnuts. In this article, we will embark on a delightful journey through Turkey’s Cevizli cuisine, exploring the history, cultural significance, and an array of delectable dishes that make this cuisine a true hidden gem. The History and Cultural Significance of…

Read More